Bake More Than Just Cakes — Build a Brand You Love

From handcrafted cakes to published books, from training future bakers to partnering with businesses — The Cake Shop by Chef Roza is where passion meets purpose.

Shop. Learn. Collaborate. Grow.

Flour with the word 'Baking' written in it, a rolled-out piece of dough, and a bowl of cherries on a floured surface.

Featured Products

Shop Cakes

Baking Basics & Beyond (Book)

Build a Cake in 3 Days (E-book)

Our Services

Training & Classes

Learn from Chef Roza herself in fun, hands-on classes that go beyond just baking. Discover how to price, present, and sell your cakes with confidence — whether you're just starting out or looking to level up.

Custom Cake Orders

Let’s bring your cake vision to life. From birthdays to weddings and everything in between — we create fully personalized cakes based on your flavor, color, and theme preferences.

B2B Collaborations

Partner with The Cake Shop by Chef Roza to offer premium desserts through your business. Perfect for flower shops, cafés, training schools, and event organizers looking for something sweet and special.

Schedule Your Appointment

Ready to create something special or take your skills to the next level? Book a one-on-one session, join a group class, or schedule a consultation for your custom cake order. It’s easy, personal, and made just for you.

A vintage typewriter with a sheet of paper that has the word 'SCHEDULE' printed on it.

What You’ll Learn to Bake

Vanilla Cake

Learn how to bake a soft, fluffy vanilla cake — the perfect base for elegant and versatile designs.

Chocolate Cake

Master the rich, moist chocolate cake that everyone loves — with tips for balancing flavor and structure.

Macarons

Discover how to make crisp yet chewy shells with delicious, creative fillings.

Carrot Cake

Spiced and textured with cream cheese frosting — earthy, sweet, and irresistible.

Brownies

Get that rich, fudgy center with a crackly top — every baker’s must-have recipe.

Éclairs

Make crisp pâte à choux, pipe in custard or cream, and glaze like a pro.

Cupcakes

Perfect the art of baking light, airy cupcakes that hold shape and taste amazing.

Cinnamon Rolls

Roll, shape, and bake soft, gooey cinnamon rolls with perfect spirals and glaze.

Tiramisu Cake

Layer espresso-soaked sponge, mascarpone cream, and cocoa for an elegant Italian treat.

Red Velvet Cake

Make the perfect red velvet with that deep color, soft crumb, and signature tang.

Banana Cake

Moist, aromatic, and comforting — a golden slice of home-baked goodness.

Buttercream

Learn piping, rosettes, ombré, and textured designs using different buttercream styles.

What People Are Saying

“I never imagined I could bake a cake that looks this professional — thanks to Chef Roza’s training, I now take custom orders from friends and family!”

Aisha M., Beginner Baker

“We ordered a two-tier cake for our anniversary and it was stunning. The flavor, the design — everything exceeded our expectations!”

Khalid & Sara, Doha

What to Expect from This 3-Day Baking Training

Start with the first lesson, where I’ll introduce myself, share why I created this course, and walk you through what we’ll be covering — from techniques to tools and mindset.

Across the 3 days, you’ll receive:

  • Step-by-step guidance on how to bake, build, and finish professional-quality cakes and treats

  • Insider tips from my own baking journey — including lessons I learned the hard way, so you don’t have to

  • Encouragement to start where you are, and confidence to bake with both skill and soul

    We won’t just follow recipes — we’ll explore:

    • The “why” behind each step

    • Tips on troubleshooting common issues

    • Ways to save time and reduce waste in the kitchen

    • A glimpse into what it takes to turn baking into a real business

    You’ll leave with more than recipes. You’ll leave with a repeatable method, a deeper understanding of baking, and the courage to own your space in the kitchen — and maybe even in the market.

About
Our Company

Company Statement: The Cake Shop by Chef Roza

At The Cake Shop by Chef Roza, we believe baking is more than a recipe — it’s a relationship.
We don’t just create cakes — we craft moments. We don’t just teach classes — we build confidence. And we don’t just sell books — we share a journey that turns passion into purpose.

Our mission is to empower home bakers, sweet lovers, and creative entrepreneurs through handcrafted cakes, practical training, inspiring books, and purposeful collaborations.

Rooted in flavor, love, and learning — we are where baking becomes a brand.

Logo for Cake Shop featuring a minimalist, line-drawn pink cake on a stand with the word 'Cake' in cursive and 'Shop' below in uppercase, encircled by a gold and black outlined circle.

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Opportunities

Your Brand, Our Audience – Let’s Collaborate

We are inviting selected brands and service providers to become Featured Partners of The Cake Shop by Chef Roza. This collaboration offers a unique opportunity to promote your business to a growing audience who values quality, creativity, and trusted recommendations.

  • Brand visibility through our official website and daily visitors
  • Exposure as a go-to venue or provider for events and celebrations
  • Opportunities to co-host workshops, exclusive offers, or giveaways
  • Dedicated section featuring your logo, services, and direct links
  • Lead generation through inquiries, referrals, and collaborative campaigns

If you’re ready to grow your business through strategic collaboration, we’d love to hear from you.

Listen up.

It all begins with a spark — an idea, a dream, a craving for more.
Maybe you’re ready to turn your baking hobby into a real business.
Maybe you want to share your creative gifts with the world.
Or maybe, you’re just starting to believe that yes, you can.

Whatever it is, the way you show up, tell your story, and share your craft online can change everything.
And we’re here to help you do just that — with cakes, books, classes, and community.

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